Chef

Miller & Carter; Doncaster; On-site; GBP 25,000 - 30,000; Full time

Job summary

A renowned steak restaurant located in Doncaster is in search of a dedicated Chef to master its menu and contribute to exceptional dining experiences. You will be part of a passionate team, preparing delicious food while maintaining the highest cleanliness standards. This role offers flexible shifts, staff discounts, and progression opportunities within the company. Join a unique kitchen environment where your skills as a 'steak geek' can shine, supported by a robust team culture and training programs.

Benefits

Flexible shifts

33% discount across brands

20% discount for friends and family

Wagestream financial toolkit

Paid qualifications opportunities

Gym membership discounts

Team socials

Pension scheme

28 days paid holiday

High-street shopping discounts

Free shares

Employee helpline

Qualifications

• Ability to prepare food before service.
• Knowledge of the menu and cooking to high standards.
• Maintain cleanliness and safety standards.

Responsibilities

• Prepare everything necessary for service.
• Cook menu items with a focus on quality.
• Ensure kitchen cleanliness and safety.

Skills

Food preparation

Menu knowledge

Cleanliness and safety practices

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at Miller & Carter – Bessacarr, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you. All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline – to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Haven't got a CV to hand? Don't worry you don't need a CV to apply

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.