Aspiring Chef De Partie – Fast-Paced School Kitchen

Thomas Franks Ltd.; Ipswich; On-site; GBP 22,000 - 26,000; Full time

Job summary

A dedicated catering company in the UK is seeking a Trainee Chef De Partie for their Ipswich location. You will support food preparation and maintain high hygiene standards while working in a dynamic environment. The ideal candidate has experience in catering, team working skills, and a willingness to learn. Enjoy free meals and excellent training opportunities, with career progression in a reputable establishment. The role involves working five days out of seven on a full-time basis.

Benefits

Free meals on duty

Discounts at major retailers

Enhanced maternity and paternity leave

Employee assistance programme

Excellent career progression

Cycle to work scheme

Qualifications

• Previous experience in a fast-paced catering environment is preferable.
• Ability to manage moderately heavy lifting and carrying.
• Impeccable personal presentation and hygiene.

Responsibilities

• Support the team with preparing food for customers.
• Prepare all prep areas for meal service.
• Ensure hygiene and safety standards are met.
• Restock consumables pre-empting customer needs.
• Work evenings/weekends for functions and events.

Skills

Team working abilities

Listening skills

Ability to work on own initiative

Adaptability and flexibility

Food hygiene certificate

Customer service skills

Verbal English

Written English

Experience in food preparation

Job description

A dedicated catering company in the UK is seeking a Trainee Chef De Partie for their Ipswich location. You will support food preparation and maintain high hygiene standards while working in a dynamic environment. The ideal candidate has experience in catering, team working skills, and a willingness to learn. Enjoy free meals and excellent training opportunities, with career progression in a reputable establishment. The role involves working five days out of seven on a full-time basis.