Pastry Commis Chef

Maybourne Hotel Group; Greater London; On-site; GBP 25,000 - 35,000; Full time

Job summary

A prestigious hotel group in London is looking for a Pastry Commis Chef to join their team, focusing on high standards of food quality and service. The ideal candidate will be creative, dedicated, and experienced in a similar fine dining environment. Alongside competitive salary packages, the hotel offers excellent benefits such as enhanced family leave, health and wellbeing support, and career development opportunities, making it an exciting role for someone eager to advance in their culinary career.

Benefits

Excellent salary package

Enhanced Maternity and Paternity Pay

Holiday allowance increase after 3 and 5 years

Travel Season Ticket Loans

Pension Scheme

Health and wellbeing support

Employee recognition programs

Preferential room rates across Maybourne

Qualifications

• Experience in a similar role within a five-star or fine dining environment is required.
• Commitment to creating exceptional service experiences.
• Ability to maintain cleanliness and organization in the kitchen.

Responsibilities

• Ensure the highest standards of food preparation and service.
• Support Chef de Parties and collaborate with other kitchen staff.
• Maintain cleanliness and organization of kitchen areas and equipment.
• Perform stock rotation and portion control effectively.

Skills

Team player

Creativity

Dedication to quality

Passion for food

Job description

We are seeking an exceptional Pastry Commis Chef to join the Claridge’s team.

At the centre of London’s Mayfair, Claridge’s is a unique combination of splendour and charm, renowned for its impeccable, intuitive service. The hotel’s original art deco interiors have been interwoven with modern flourishes. It also has a famous all-day dining restaurant, the Foyer & Reading Room, and two bars: Claridge’s Bar and the intimate Fumoir.

The Pastry Kitchen is responsible for the preparation and service of food within the Foyer and Reading Room, In Room Dining and our luxury event space, catering for around 1000 people per day. Seasonal ingredients and locally sourced produce are the hallmarks of our dining menus. Simply delicious, and deliciously simple.

As a Pastry Commis Chef you will be responsible for:

• Ensuring that the highest standards are maintained at all times.
• Working with and supporting Chef de Parties, Demi Chef de Parties and other Commis Chefs.
• Ensuring that the kitchen areas, equipment and utensils are always kept clean and tidy.
• Appropriate mise-en-place, stock rotation and portion control.

Successful candidates for our Pastry Commis Chef opportunity will:

• Demonstrate genuine dedication to Claridge’s and show a commitment to consistent quality in our product and service.
• Demonstrate an absolute understanding of our guests needs to create exceptional service experiences that result in lasting memories
• Be motivated, creative and have worked in a similar role, within a five star or fine dining environment.
• You will have a passion for food and quality products, be a team player who is an avid learner who wants to be challenged and developed.

This is an exciting role for a talented individual who is looking for a new challenge and wants to join a fast paced and high performing hotel team renowned for their approach and delivery of unparalleled service.

Here at Maybourne, we strive to reward our colleagues for the incredible work they do every single day. In return for your hard work and dedication we offer you:

Financial Stability

• Excellent salary package.
• Family Friendly company policies including enhanced Maternity and Paternity Pay.
• Holiday allowance increase after 3 and 5 years of service.
• Travel Season Ticket Loans.
• Pension Scheme*.

Health and Wellbeing Support

• Subsidised monthly Podiatrist and Masseuse treatments.
• Flu vaccination vouchers*.
• Eye test vouchers and contributions towards glasses*.
• 24-hour colleague assistance helpline.
• On and off-site Occupational Health Service.
• Death in Service salary contribution.
• Various wellbeing activities focused on mental and physical health.
• A complimentary state-of-the-art all-day dining staff restaurant serving a range of nutritious meals.

Recognition and Career Development

• Referral Scheme ‘Introduce a Star’ where you can earn up to £1,500*.
• Instant colleague recognition and award programme with generous prizes.
• Colleague of the month nominations with generous prizes.
• Additional paid day off to celebrate your Birthday.
• Internal transfer and promotion opportunities.
• In-house training and development team with a strong focus on career progression and personal growth.
• Long service awards.

Memorable experiences

• Preferential room rates of £50 per overnight stay for yourself or your family across Maybourne.
• Hotel Guest Experience Stay* including an overnight stay and wining and dining at our renowned restaurants and bars.
• 50% Food and Beverage discount* across Maybourne.
• Social events (Annual Awards, Summer Maybourne Picnic, Welcome to Work, Annual Colleague Party, Annual Colleague Children’s Party, etc.)
• Wedding and Baby gifts.
• Retirement functions.

*Terms and conditions apply to all benefits.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.