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A leading childcare organization in Doncaster is seeking an enthusiastic chef to prepare nutritious meals for children at St Mary's Day Nursery. You will manage kitchen operations, track food supplies, and uphold cleanliness standards. This role offers 30 hours per week from Monday to Friday at a competitive salary of £12.52 per hour, with career progression opportunities and various employee benefits, including a pension scheme and childcare discounts.
We're on the lookout for an enthusiastic chef to become a part of our fantastic team at St Mary's Day Nursery and Preschool; 30 hours per week, Monday to Friday and a competitive salary of £12.52 per hour.
You’ll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never forgetting to cater to any specific dietary needs or allergies.
If you possess a Level 1 we’re eager to hear from you! Hit ‘Apply’ and let’s start a conversation that could lead to a fulfilling culinary journey with us.
We are committed to safeguarding and promoting a quality provision and expect all staff to share this commitment. All nursery staff will be subject to an enhanced DBS disclosure. We are committed to equal opportunities and welcome applications from all sections of the community.
Partou is proud to be a part of the National Partnership in Early Learning and Childcare (NPELC) - a group of 10 of the largest childcare providers across England. Together, we operate over 1,300 childcare settings, employ more than 38,000 people, and take care of over 160,000 children.