Head of Production

Valeofoods; Norwich; On-site; GBP 45,000 - 60,000; Full time

Job summary

A leading food production company in Norwich is seeking a Production Manager to oversee operations and manage a team. The ideal candidate will ensure adherence to quality standards, promote a safe work environment, and drive production efficiency. This full-time role requires strong leadership, problem-solving skills, and a commitment to team development. Join us on a rewarding journey fostering quality and innovation in food production.

Benefits

Matched pension scheme up to 10%

Death in service

Cycle to work scheme

Retailer discount platform

Staff discount

Qualifications

• Exceptional leadership and team management skills.
• Strong knowledge of GMP, health & safety, and food safety regulations.
• Demonstrated ability to manage teams effectively in a fast-paced environment.
• Excellent problem-solving skills.
• Strong communication and interpersonal skills.
• Ability to work under pressure.

Responsibilities

• Oversee overall production operations ensuring quality standards.
• Lead and mentor a team of area managers.
• Develop and execute production schedules.
• Monitor adherence to quality standards.
• Promote a safe working environment.
• Manage production costs and identify savings opportunities.
• Continuously assess production processes for improvements.
• Provide regular production performance reports.
• Foster staff development opportunities.
• Collaborate with other departments for integration.

Skills

Leadership

GMP knowledge

Problem-solving

Communication

Teamwork

Tools

Relevant software

Job description

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Company Description

At Valeo Foods UK, we’re the creative force behind an array of beloved brands spanning indulgence, innovation, and tradition. From the iconic crunch of Kettle Crisps to the pure sweetness of Rowse Honey, and the rich heritage of Matthew Walker puddings, our portfolio reflects our commitment to quality and diversity. But that’s not all – our family of brands extends further, encompassing an exciting array of products and experiences. Whether it’s the nostalgic joy of Barratt sweets, or the timeless appeal of Metcalfe Popcorn, each brand carries its own unique story, flavour, and charm. Join us on a journey where passion meets flavour, crafting experiences that bring people together and delight taste buds.

Production Manager - Days

We’re on the lookout for a passionate and driven Production Manager to join our production crew in Norwich and help us sprinkle some sparkle onto our operations.

As the Production Manager you’ll be the guardian of our production, ensuring that all resources are utilised effectively to exceed our KPIs. From maintaining top‑notch health and safety standards to fostering team development, you’ll play a pivotal role in keeping our operations running smoothly.

Key Responsibilities

• Shift Management: Oversee the overall production operations of the factory, ensuring continuous and efficient manufacturing processes while maintaining high‑quality standards.
• Team Leadership: Lead, mentor, and manage a team of area managers across different departments to meet production goals. Foster a positive and productive work environment.
• Production Planning: Develop and execute production schedules based on demand and inventory needs. Ensure production targets and deadlines are met consistently.
• Quality Control: Monitor and enforce strict adherence to quality standards in the production process. Work closely with the Technical team to ensure finished products meet specifications.
• Safety & Compliance: Ensure all safety regulations and company policies are followed, promoting a safe working environment for all staff. Ensure compliance with relevant industry standards and regulations.
• Cost Management: Monitor and manage production costs, identifying areas for improvement and cost‑saving opportunities without compromising on quality.
• Process Optimization: Continuously assess and improve production processes to increase efficiency, reduce waste, and streamline operations.
• Reporting & Analysis: Provide regular reports on production performance, including output, downtime, and any issues impacting operations. Present data‑driven insights to senior management.
• Staff Development: Identify training needs and foster ongoing development opportunities for the production team, ensuring they have the skills and knowledge to perform their roles effectively.
• Collaboration: Work closely with other departments (e.g., maintenance, supply chain, CI) to ensure smooth integration between production and other departments.

Qualifications

• Exceptional leadership and team management skills, with the ability to motivate and guide a diverse team.
• Strong knowledge of GMP, health & safety, and food safety regulations.
• Demonstrated ability to manage and lead teams effectively in a fast‑paced production environment.
• Excellent problem‑solving skills and ability to drive results against set targets.
• Strong communication and interpersonal skills to foster a collaborative work environment.
• Excellent communication and interpersonal skills, capable of building strong relationships with staff at all levels.
• Strong problem‑solving and decision‑making abilities, with the ability to handle complex operational challenges.
• IT and PC knowledge – able to use widespread functions within relevant software.
• Ability to work alone, or as part of a team with the ability to work quickly and under pressure.
• Excellent communication skills.
• Good understanding of Health and Safety legislation.
• An aptitude to develop new skills.

Behaviours and Qualities

• Problem Solver
• Collaborative
• Diligent
• Flexible
• Focused
• Energetic
• Detailed
• Proactive
• Decisive
• Coach/Mentor production team members

What we offer you in return

• Standard days Monday to Friday
• Matched pension scheme up to 10%
• Death in service
• Cycle to work scheme
• Retailer discount platform
• Staff discount
• And plenty more!

Seniority level

Mid‑Senior level

Employment type

Full‑time

Job function

• Manufacturing
• Food Production