Head Chef: Lead a High-Energy Kitchen - Bonuses & Perks

The George, Hayes; Oxford; On-site; GBP 60,000 - 80,000; Full time

Job summary

A vibrant hospitality venue in Oxford is seeking a Head Chef to lead the kitchen team. You'll inspire and manage staff to deliver high-quality food while driving sales and guest satisfaction. The role requires strong leadership in kitchen operations, ensuring compliance with health and hygiene standards. This position is ideal for someone looking for their first appointment as a Head Chef, with opportunities for growth and a robust benefits package including bonuses, discounts, and health plans.

Benefits

Bonus scheme

Paid qualifications

33% discount across brands

20% discount for friends and family

Discounted gym memberships

Health & Dental Plans

25 days paid holiday

High-street shopping discounts

Employee helpline

Qualifications

• Experience in a high-quality kitchen environment.
• Ability to manage kitchen operations effectively.
• Passion for inspiring and developing team members.

Responsibilities

• Train and inspire your team to deliver high-quality food.
• Drive sales and guest satisfaction.
• Manage food ordering, preparation, and stock control.
• Ensure compliance with health and hygiene regulations.

Skills

Team leadership

Food quality management

Target-driven

Health and hygiene knowledge

Job description

A vibrant hospitality venue in Oxford is seeking a Head Chef to lead the kitchen team. You'll inspire and manage staff to deliver high-quality food while driving sales and guest satisfaction. The role requires strong leadership in kitchen operations, ensuring compliance with health and hygiene standards. This position is ideal for someone looking for their first appointment as a Head Chef, with opportunities for growth and a robust benefits package including bonuses, discounts, and health plans.