Catering Manager: Lead Nutritious Menus & Team

Exemplar Health Care; Ellesmere Port; On-site; GBP 28,000 - GBP 30,000; Full time

Job summary

A leading care home provider in Ellesmere Port seeks a Catering Manager to lead the kitchen team at Cheshire Springs. In this role, you'll ensure the preparation of nutritious meals while managing budgets and adhering to hygiene standards. The ideal candidate is experienced in catering management, possesses a Level 3 Food Hygiene qualification, and has excellent culinary and communication skills. Join us to make a difference in the lives of those we support.

Benefits

Access to wages before payday

Retail and lifestyle reward discounts

24/7 counseling support

Free DBS check

Career development opportunities

Qualifications

• Experience in managing a kitchen and catering team.
• Ability to create menus for varied dietary requirements.
• Excellent verbal and written communication skills.

Responsibilities

• Manage the day-to-day running of the kitchen.
• Prepare, cook, and serve food.
• Ensure compliance with food hygiene standards.
• Control stock and manage budget effectively.

Skills

Culinary skills

Budget management

Team leadership

Menu development

Food hygiene knowledge

Communication skills

Education

Level 3 Food Hygiene qualification

Job description

A leading care home provider in Ellesmere Port seeks a Catering Manager to lead the kitchen team at Cheshire Springs. In this role, you'll ensure the preparation of nutritious meals while managing budgets and adhering to hygiene standards. The ideal candidate is experienced in catering management, possesses a Level 3 Food Hygiene qualification, and has excellent culinary and communication skills. Join us to make a difference in the lives of those we support.