Job Search and Career Advice Platform

Enable job alerts via email!

Commis Chef – SE16 4AW

Grazing

City of London

On-site

Full time

30+ days ago

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A vibrant food company in London is seeking a Commis Chef to join their central production kitchen in Bermondsey. This role offers a supportive environment to learn from talented chefs. Enjoy sociable hours with no late nights. Ideal for someone eager to grow their culinary skills while being part of a friendly team.

Benefits

Sociable hours
Career growth opportunities
Creative kitchen culture

Qualifications

  • Some previous kitchen experience or eagerness to learn.

Responsibilities

  • Prepare and deliver food in a central production kitchen.
  • Learn from talented chefs and develop culinary skills.

Skills

Good communication skills
Teamwork skills
Passion for food
Job description

At Grazing, we prepare and deliver amazing food to some of London’s most exciting workplaces. We’re passionate about great ingredients, bold flavours, and creating dishes that make people smile.

Location: Bermondsey, London
Hours: 45 hours a week – Sociable & life-friendly
Salary: £14.00 per hour + room to grow

Love food? Got a great attitude and a hunger to learn? Then you might just be the perfect fit for Grazing!

We’re on the lookout for a Commis Chef to join our vibrant team at our central production kitchen in Bermondsey — the hub of everything we do. This is an exciting opportunity for someone early in their career who wants to learn from talented chefs, develop their skills, and grow in a supportive, creative environment.

What’s in it for you?
  • Sociable hours – Enjoy great work-life balance with no late nights or split shifts.
  • A fun, friendly team – We laugh, we learn, and we cook great food together.
  • Career growth – We’re big on developing our people, with clear pathways to progress.
  • Creative kitchen culture – Passion and ideas are always welcome here.
  • Consistent shift patterns – 5 days out of 7, including weekends, on rotation. Typical shifts are Monday to Friday or Sunday to Thursday, always with two consecutive days off and no split shifts.
What we’re looking for:
  • Some previous kitchen experience — or a strong passion to learn.
  • Good communication and teamwork skills.
  • A genuine love of food and eagerness to grow your skills.
Job Type: Full-time
Ability to commute/relocate:
  • London SE16 4AW: Reliably commute or plan to relocate before starting work (required)
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.