Chef de Partie: Lead Kitchen & Enjoy Meals on Duty

Crest Hotels Group; Ludlow; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading hotel group based in Ludlow is seeking a passionate Chef De Partie to join their kitchen team. In this role, you will be responsible for running a specific section, ensuring high-quality food preparation and presentation in line with hotel standards. The ideal candidate will have prior experience in a similar environment, with strong teamwork and communication skills. Additionally, you will enjoy perks such as food and beverage discounts and meals on duty.

Benefits

50% off Food & Beverage in our hotels

Meals on duty provided

Access to Hospitality Rewards

Celebration of milestone employment anniversaries

Employee Assistance Programme

Qualifications

• Previous experience as a Cook or Chef in a Hotel, Restaurant, or similar environment.
• Knowledge of food safety and hygiene practices.
• Ability to work efficiently in a fast-paced kitchen.

Responsibilities

• Run a specific section of the kitchen, maintaining high-quality food standards.
• Work closely with the Head Chef and Sous Chef for optimal service.
• Adhere to food hygiene and health & safety standards.

Skills

Teamwork

Attention to detail

Ability to work under pressure

Communication skills

Education

Food Safety certification

Job description

A leading hotel group based in Ludlow is seeking a passionate Chef De Partie to join their kitchen team. In this role, you will be responsible for running a specific section, ensuring high-quality food preparation and presentation in line with hotel standards. The ideal candidate will have prior experience in a similar environment, with strong teamwork and communication skills. Additionally, you will enjoy perks such as food and beverage discounts and meals on duty.