Chef de Partie

NKS Drawing Office Services; Cheltenham; On-site; GBP 31,000; Full time

Job summary

A culinary service provider is seeking a Chef de Partie for their Cheltenham location. In this full-time role, you will prepare high-quality dishes, maintain hygiene standards, and support junior chefs. Ideal candidates possess a strong passion for food and the ability to work efficiently under pressure. This position offers competitive pay and opportunities for training and career development.

Benefits

Competitive pay

Supportive kitchen environment

Training and career development opportunities

Qualifications

• Experience as a Chef de Partie or ready to step up from Demi CDP.
• Good knowledge of food hygiene and safety regulations.

Responsibilities

• Prepare, cook, and present dishes to a high standard.
• Maintain menu consistency and adapt dishes for dietary needs.
• Support and guide junior chefs.

Skills

Team player

Strong organisational skills

Passion for food

Ability to work under pressure

Job description

Chef de Partie

Location: Cheltenham

Job Type: Full-time, Permanent

Salary: £30,362 per annum

About The Role

We are recruiting a talented and motivated Chef de Partie to join a professional, fast‑paced kitchen team. This role is perfect for someone who is passionate about great food, pays attention to detail, and is looking to grow within a strong and supportive brigade.

Key Responsibilities

• Prepare, cook, and present dishes to a high standard
• Complete mise en place efficiently for smooth service
• Maintain menu consistency and adapt dishes for dietary needs
• Follow excellent food hygiene and safety practices
• Record temperature checks and uphold storage standards
• Ensure stock rotation, portion control, and minimize waste
• Support and guide junior chefs
• Operate kitchen equipment safely and report issues
• Participate in daily briefings and communicate effectively
• Support senior chefs and contribute to overall kitchen operations

What We're Looking For

• Experience as a Chef de Partie (or Demi CDP ready to step up)
• Passion for food and delivering quality dishes
• Ability to work well under pressure
• Strong organisational and time‑management skills
• Good knowledge of food hygiene and safety regulations
• Team player with a positive attitude and willingness to learn

What You'll Receive

• Competitive pay
• Supportive, friendly kitchen environment
• Training and career development opportunities
• Experience across multiple kitchen sections
• A stable and well‑structured workplace