Catering Supervisor: Lead Kitchens & Service Excellence

Eurestfood; Oxford; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading catering company in the United Kingdom is seeking a passionate Catering Supervisor to oversee catering and service operations. The ideal candidate will manage culinary teams, ensure high standards of food preparation, and deliver exceptional customer service. A minimum of two years of catering experience is required, along with a Basic Food Hygiene certificate. This is a full-time role with variable shifts, offering great opportunities for career progression in a company that values its employees.

Qualifications

• Minimum of two years of catering experience.
• Experience managing teams in a similar role.

Responsibilities

• Preparing delicious food to the highest standards.
• Supervising culinary and catering teams.
• Liaising between customers and service teams to exceed expectations.
• Implementing and reviewing Health & Safety standards.

Skills

Passionate about great-tasting food

Exceptional customer service

Excellent communication skills

Organisational skills

Motivated individual

Education

Basic Food Hygiene certificate

Job description

A leading catering company in the United Kingdom is seeking a passionate Catering Supervisor to oversee catering and service operations. The ideal candidate will manage culinary teams, ensure high standards of food preparation, and deliver exceptional customer service. A minimum of two years of catering experience is required, along with a Basic Food Hygiene certificate. This is a full-time role with variable shifts, offering great opportunities for career progression in a company that values its employees.