Sous Chef - Flexible Shifts, Path to Head Chef

BOXPARK; Andover; On-site; GBP 28,000 - 34,000; Full time

Job summary

A premium pub group in Andover is seeking a passionate Sous Chef to lead and develop junior chefs. You'll support the Head Chef and be responsible for managing staff rosters, food orders, and maintaining high standards of hygiene and service. Candidates should have at least 1 year of experience and strong leadership skills. The role offers up to £34,000 per annum, flexible shifts, and numerous perks including discounts on meals and accommodation.

Benefits

Up to £34,000 per annum

Flexible shift patterns

Up to 33% off meals

33% off hotel accommodation

Development program

Lifestyle card with discounts

Service Awards

Birthday Gift

Recruitment incentives

Qualifications

• At least 1 year experience as a Sous/junior Sous chef.
• Right to Work in the UK.
• Ability to train and develop junior chefs.

Responsibilities

• Support the Head Chef and management.
• Manage staff rosters and allocate work details.
• Ensure high operational hygiene and presentation standards.

Skills

Leadership skills

Strong communication skills

Culinary and presentation skills

Job description

A premium pub group in Andover is seeking a passionate Sous Chef to lead and develop junior chefs. You'll support the Head Chef and be responsible for managing staff rosters, food orders, and maintaining high standards of hygiene and service. Candidates should have at least 1 year of experience and strong leadership skills. The role offers up to £34,000 per annum, flexible shifts, and numerous perks including discounts on meals and accommodation.