Sommelier Roe London Competitive industry pay

Fallow Restaurants Ltd; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A premier dining establishment in Greater London is seeking a skilled Sommelier to enhance guests' dining experiences. You will work closely with our Head Sommelier to curate a distinctive wine selection. Responsibilities include guiding wine pairings, mentoring the team, and managing inventory effectively. Previous experience in a similar role and strong communication skills are essential. The position offers competitive salary and numerous benefits including career progression and team socials.

Benefits

Competitive salary

Career progression

Continuous Learning opportunities

Wellbeing initiatives

50% restaurant discounts

Staff meal during shifts

Qualifications

• Previous experience as a Sommelier in a similar environment.
• A passion for wine and eagerness to learn.
• Commitment to fostering a positive work culture.

Responsibilities

• Guide guests through thoughtful pairings and recommendations.
• Train and mentor the team to deliver exceptional service.
• Drive profitability through effective inventory management.

Skills

Expert knowledge of wines and beverages

Excellent communication skills

Collaborative spirit

Education

WSET Level 2 or equivalent

Job description

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St James’s.

The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes will showcase underused and underappreciated produce.

As a Sommelier at Roe, you will work closely with our Head Sommelier, bringing your expertise and passion for wine to elevate our guests’ dining journey. You will have the opportunity to curate a diverse and exciting wine selection that perfectly complements our innovative cuisine, setting the standard for excellence in hospitality.

Key responsibilities

• Showcase your expert knowledge of wines and beverages, guiding guests through thoughtful pairings and recommendations.
• Collaborate with suppliers to source unique and sustainable wines that align with Fallow’s ethos.
• Train and mentor the team to deliver exceptional service and uphold the highest standards of hospitality.
• Drive profitability through effective inventory management and cost control measures.

About you

• Previous experience as a Sommelier in a similar environment.
• WSET Level 2, or passionate about wine and eager to learn.
• Excellent communication skills and a passion for sharing your knowledge with both guests and team members.
• A collaborative spirit and a commitment to fostering a positive work culture.

The benefits

• Competitive salary.
• Career progression.
• Continuous Learning and Development programme including external opportunities such as WSET and Leadership courses.
• Wellbeing initiatives.
• Reward and recognition schemes.
• Free welcome lunch for you and a guest.
• 50% restaurant discounts across the group.
• 25% Friends and Family discounts.
• 50% discount on company retail.
• Supplier trips, staff parties and team socials.
• Staff meal during your shift.
• Increased holiday entitlement after three years employment.
• Enhanced parental leave (after one year’s employment).
• Sabbaticals (after three years employment).
• Fowl Mouth: the opportunity for our employees to use Fowl as a venue to organise a professional pop-up night.

At ROE, we’re passionate about fostering an environment that allows everyone to thrive and prosper, regardless of background. Diversity of perspective and an inclusive approach that promotes the voice of those experiences and viewpoints are well-known to be beneficial for our company and, consequently, career advancement.