Sommelier: Elevate Wine Service & Stock Control

Sommelier Edit Ltd; Newbury; On-site; GBP 25,000 - 30,000; Full time

Job summary

A premier dining establishment in Newbury is seeking a passionate Sommelier to enhance guest experiences through exceptional wine service. The role entails managing wine stock, providing recommendations, and collaborating with the service team. Ideal candidates will have a strong wine background, excellent communication skills, and a commitment to high service standards. This position comes with various benefits, including complimentary meals, a generous holiday allowance, and opportunities for career progression.

Benefits

Complimentary meals during shifts

Life Assurance

Opportunities for progression

28 days holiday, increasing with service

Recommend a friend scheme

Exclusive discounts via Perkbox

Reward programmes and recognition

Workplace pension scheme

Employee assistance programme

Cycle to Work Scheme

Qualifications

• Previous experience in a similar role within a high-quality restaurant environment.
• Strong passion for wine, with basic knowledge of wine varieties, regions, and pairings.
• Excellent communication and customer service skills.
• Ability to work well under pressure in a fast-paced environment.
• Willingness to learn and develop wine knowledge and service skills.
• A team player with a positive attitude and a strong work ethic.

Responsibilities

• Assist in the delivery, organization, and management of wine stock.
• Provide attentive and professional wine service to guests.
• Maintain a clean and organized wine service area.
• Assist the Head Sommelier with wine preparations and staff training.
• Stay informed about the wine list and seasonal changes.

Skills

Wine knowledge

Customer service

Communication

Teamwork

Job description

A premier dining establishment in Newbury is seeking a passionate Sommelier to enhance guest experiences through exceptional wine service. The role entails managing wine stock, providing recommendations, and collaborating with the service team. Ideal candidates will have a strong wine background, excellent communication skills, and a commitment to high service standards. This position comes with various benefits, including complimentary meals, a generous holiday allowance, and opportunities for career progression.