Second Chef: Fresh Seasonal Menus, Work‑Life Balance

Barchester Healthcare Homes Limited; Kettering; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading healthcare provider in the UK is seeking a passionate Second Chef to assist in delivering high-quality, wholesome dishes within a supportive environment. Responsibilities include managing the kitchen in the Head Chef's absence and contributing to menu development using fresh seasonal produce. The ideal candidate will have a warm approach and a genuine interest in resident wellbeing. Barchester offers a rewarding working environment with opportunities for personal growth and development.

Benefits

Free learning and development

Holiday, retail and leisure discounts

Annual Barchester Hospitality Awards

Refer a Friend bonus scheme

Qualifications

• Experience in helping lead and inspire a team.
• Ability to create a warm and welcoming environment.
• Good understanding of HACCP regulations.

Responsibilities

• Manage the kitchen in the Head Chef’s absence.
• Assist in menu development.
• Deliver high-quality, wholesome dishes.

Skills

Personable and warm approach

Good understanding of nutrition

Experience working with fresh seasonal food

Team leadership and inspiration

Understanding of HACCP

Education

City & Guilds/NVQ/SVQ or equivalent

Job description

A leading healthcare provider in the UK is seeking a passionate Second Chef to assist in delivering high-quality, wholesome dishes within a supportive environment. Responsibilities include managing the kitchen in the Head Chef's absence and contributing to menu development using fresh seasonal produce. The ideal candidate will have a warm approach and a genuine interest in resident wellbeing. Barchester offers a rewarding working environment with opportunities for personal growth and development.