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A leading hospitality provider in Woking is seeking a passionate Second Chef to create nutritious and appealing menus using fresh seasonal food. You will manage kitchen operations in the Head Chef’s absence, assist with menu development, and ensure high-quality standards are met. The ideal candidate will possess the ability to engage warmly with residents, have a solid understanding of nutrition, and hold a relevant culinary qualification. This role offers a rewarding environment focused on quality and care.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work‑life balance and make what you do matter? Working as a Second Chef at Barchester, you will deliver hotel/restaurant standards without split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well‑balanced menus while working with residents to tailor menus around them. We are proud to deliver person‑centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. As sector‑leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK.
If you are a passionate Chef who is keen to be part of a company that is driven by quality and who loves to celebrate life, Barchester is the place to be.