School Kitchen Lead - Fresh, Creative Menus & Team-Driven

Oshsch; Stourbridge; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading educational institution in Stourbridge is seeking a motivated Catering Manager to ensure the smooth operation of the kitchen. This role involves planning and preparing meals with a focus on quality, supervising a team, and maintaining health and safety standards. The ideal candidate will have substantial experience in catering, culinary skills, and a passion for food. This position requires flexibility with working hours to suit school needs.

Benefits

Statutory holiday pay

Career development opportunities

Qualifications

• Experience in a similar catering environment is essential.
• Attention to detail and flair for food required.
• A creative thinker with knowledge of food trends.

Responsibilities

• Manage kitchen operations ensuring food quality.
• Plan and prepare meals using fresh ingredients.
• Supervise catering assistants and maintain records.

Skills

Catering experience

Culinary skills

Knowledge of hygiene

Supervisory experience

Organizational skills

Good communication

Job description

A leading educational institution in Stourbridge is seeking a motivated Catering Manager to ensure the smooth operation of the kitchen. This role involves planning and preparing meals with a focus on quality, supervising a team, and maintaining health and safety standards. The ideal candidate will have substantial experience in catering, culinary skills, and a passion for food. This position requires flexibility with working hours to suit school needs.