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A well-known pub chain in the East Midlands is seeking a passionate Head Chef to lead the kitchen and shape culinary standards. You will inspire your team and ensure exceptional food quality while managing kitchen operations. Ideal candidates will have at least 2 years of experience as a Sous Chef, possess strong leadership skills, and be flexible to work evenings and weekends. The role offers an industry-leading salary and numerous perks including discounts and professional development opportunities.