Kitchen Manager: Lead a High-Impact, Brand-Driven Kitchen

Brewers Fayre; Watford; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading restaurant chain in Watford is seeking a Kitchen Manager to oversee daily operations and team performance. This position involves managing stock control, conducting health and safety audits, and ensuring high food standards. Ideal candidates will have strong leadership skills and a passion for the brand. Training and excellent benefits are offered, including discounts at various locations, making this an exciting opportunity for experienced kitchen professionals.

Benefits

Full induction and training

Seasonal menu training

High street discounts

Gym membership discount

25% off in restaurants

Qualifications

• Experience in a kitchen management role.
• Ability to manage staff effectively.
• Knowledge of health and safety regulations.

Responsibilities

• Support recruitment and onboarding of kitchen team.
• Manage stock control and food margins.
• Conduct health and safety audits.
• Engage and motivate the team.

Skills

Leadership

Stock control

Health and Safety knowledge

Communication

Team motivation

Job description

A leading restaurant chain in Watford is seeking a Kitchen Manager to oversee daily operations and team performance. This position involves managing stock control, conducting health and safety audits, and ensuring high food standards. Ideal candidates will have strong leadership skills and a passion for the brand. Training and excellent benefits are offered, including discounts at various locations, making this an exciting opportunity for experienced kitchen professionals.