Innovative Pastry Chef - Premium Desserts & Creations

Abnmbgroup; Wimbledon; On-site; GBP 40,000 - 60,000; Full time

Job summary

A premium restaurant group in Wimbledon is seeking an experienced Pastry Chef. The role involves developing and introducing new products, participating in product manufacture, and training staff in confectionery technology. Ideal candidates will have over 2 years of experience, strong skills in dough preparation, and knowledge of European desserts. The position offers stable salary plus bonuses in an environment with excellent working conditions.

Benefits

Stable salary + bonuses

Excellent working conditions with quality ingredients

Ability to express oneself and experiment

Qualifications

• Minimum of 2 years experience as a Pastry Chef.
• Ability to work with different types of dough.
• Knowledge of European desserts and cakes.

Responsibilities

• Develop and introduce new products according to the concept.
• Participate in the manufacture of products.
• Train staff in confectionery technology.

Skills

Experience as a Pastry Chef

Ability to work with different types of dough

Knowledge of European (French) desserts, sweets, cakes

Excellent knowledge of technological processes

Job description

A premium restaurant group in Wimbledon is seeking an experienced Pastry Chef. The role involves developing and introducing new products, participating in product manufacture, and training staff in confectionery technology. Ideal candidates will have over 2 years of experience, strong skills in dough preparation, and knowledge of European desserts. The position offers stable salary plus bonuses in an environment with excellent working conditions.