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A caring community organization in Beverley seeks an experienced Head Cook to oversee meal preparation and kitchen management. The ideal candidate will have NVQ Level 2 or 3 in Professional Cookery and at least a year of relevant cooking experience. You will manage kitchen staff, ensure adherence to food hygiene standards, and create nourishing meals for residents. This role offers a supportive team environment and genuine career progression opportunities. Join us to make a real difference in the lives of our residents.