Head Chef | Lead Kitchen to Memorable Dining

Peoplebank; Ludlow; On-site; GBP 40,000 - 60,000; Full time

Job summary

A hospitality establishment in Ludlow seeks a passionate Head Chef to lead its kitchen team. The role involves menu creation, food preparation, and ensuring high culinary standards. Candidates should have proven experience in a high-volume restaurant or hotel and demonstrate strong leadership and organizational skills. The position offers opportunities for culinary innovation, and adherence to food safety regulations is essential. Perks include employee discounts and meals on duty.

Benefits

£60 BB per night for Friends and Family rate

Celebration of milestone employment anniversaries

50% off Food & Beverage

Meals on duty provided

Access to Hospitality Rewards

Employee Assistance Programme

Qualifications

• Proven experience as a Head Chef or Sous Chef in a high-volume hotel or restaurant.
• Strong leadership and team management skills.
• Expertise in menu planning, food costing, and kitchen operations.
• Excellent knowledge of food safety and hygiene regulations.
• Knowledge of food safety, hygiene, and kitchen best practices.

Responsibilities

• Menu creation and food preparation for high culinary standards.
• Oversee kitchen staff and maintain hygiene and safety regulations.
• Manage food costs and control stock ordering.
• Create a harmonious working environment.

Skills

Leadership skills

Menu planning

Food safety knowledge

Organizational skills

Problem-solving skills

Ability to work under pressure

Job description

A hospitality establishment in Ludlow seeks a passionate Head Chef to lead its kitchen team. The role involves menu creation, food preparation, and ensuring high culinary standards. Candidates should have proven experience in a high-volume restaurant or hotel and demonstrate strong leadership and organizational skills. The position offers opportunities for culinary innovation, and adherence to food safety regulations is essential. Perks include employee discounts and meals on duty.