Head Chef: Lead Innovative Gastro Kitchen + Profit Share

Fulliant Ltd; England; On-site; GBP 40,000 - 45,000; Full time

Job summary

A leading hospitality firm in England is seeking an experienced Head Chef to lead their culinary team. The ideal candidate will oversee kitchen operations, ensuring high-quality food and staff management while creating innovative menus. Applicants must have strong leadership skills and a background in food safety standards. This role offers competitive salary, and the chance to create memorable dining experiences for guests.

Qualifications

• Proven experience in a supervisory role within a professional kitchen environment.
• Extensive culinary experience with a strong background in food production and preparation.
• Demonstrable leadership skills with the ability to manage a diverse team effectively.
• In-depth knowledge of food safety standards and hygiene practices.

Responsibilities

• Lead and supervise the kitchen team.
• Oversee all food production activities for consistency and quality.
• Develop and implement innovative menus.
• Maintain compliance with food safety regulations.
• Coordinate with suppliers for timely ingredient procurement.

Skills

Leadership skills

Food safety standards knowledge

Cooking and food presentation

Menu development

Organisational skills

Job description

A leading hospitality firm in England is seeking an experienced Head Chef to lead their culinary team. The ideal candidate will oversee kitchen operations, ensuring high-quality food and staff management while creating innovative menus. Applicants must have strong leadership skills and a background in food safety standards. This role offers competitive salary, and the chance to create memorable dining experiences for guests.