Chef de Partie

Fulliant Ltd; United Kingdom; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

A prestigious hotel in the United Kingdom is seeking a dedicated Chef De Partie to assist the Head Chef in delivering exceptional food quality. This role demands strong problem-solving skills, effective communication, and a minimum of one year of experience at the CDP level in a 3 Rosette rated establishment. The successful candidate will manage food costs, source ingredients responsibly, and ensure high standards of food production. Live-in accommodation is available, along with meals provided on duty.

Benefits

Live-in accommodation

Meals provided on duty

Opportunity for career growth

Qualifications

• Minimum of one year experience at CDP level at 3 Rosette level.
• Good level of English both spoken and understanding.
• Career driven and passionate about culinary standards.

Responsibilities

• Assist Head Chef in smooth running of food offer.
• Control and manage food cost in line with budget.
• Organize and direct work of kitchen team members.

Skills

Problem-solving

Effective communication

Self-discipline

Organization

Job description

Bedrooms: 30 bedrooms of various categories throughout estate

Food Type: 3AAR hotel restaurant & The Deck casual dining

Accommodation: Accommodation is available

Start Date: March 2026

As a Chef De Partie you will assist the Head Chef to ensure in the smooth running of the food offer in the hotel. To effectively support the kitchen team to achieving the highest standard of food production especially in the Head Chef’s absence. To control and manage the food cost in line with the budget, source ingredients in accordance with the Company’s sourcing policy and control production and portions in line with agreed specifications. The Chef de Partie must be able to solve problems quickly and in a professional and pleasant manner. Be initiative, have self-discipline, effective communications skills, and the ability to organize and direct the work of others.

The highest of standards is required and applicants must be career driven, passionate, friendly and preferably with a minimum of one year experience at CDP level at 3 Rosette level.

Live In available. Meals provided on duty

Own transport is recommended due to the location of the Hotel

Applicants must have a good level of English both spoken and understanding. We do ask that any applications should be in English please