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A higher education institution in Grantham is seeking a dedicated Food Service Worker to oversee the preparation of gluten-free foods and pizzas. The ideal candidate will have a High School Diploma, a solid understanding of food production, and the ability to maintain a clean and organized workspace. Responsibilities include following proper food handling procedures, assisting in kitchen production, and maintaining effective communication with student workers and kitchen staff. A ServSafe Certification is required within the first year of employment.
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Take ownership of the preparation of all food items on the interactive gluten‑free station and also the pizza station. Next, assist with all other kitchen production needs as assigned by lead cooks or chefs.
High School Diploma or equivalent
Must be able to lift 50 lbs. Must be mentally and physically able to perform all essential job functions which require walking, standing, pushing, pulling and lifting. This position is essential; employees providing essential services must report to work as scheduled by their supervisor in the event of an emergency closing or delay.
Required fields are indicated with an asterisk (*).
Required Documents Optional Documents
Human Resources: One University Avenue Suite 3015 Mechanicsburg PA 17055; 717-796-5300
Student Employment: One University Avenue Suite 3015 Mechanicsburg PA 17055; 717-796-1800 x.2900
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