Commis Chef: Western & Chinese Cuisine, Fast-Paced Kitchen

Hilton Worldwide, Inc.; Greater London; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading global hospitality company is seeking a Commis to prepare and cook food in designated kitchen areas, ensuring high-quality service for guests and team members. The ideal candidate should have at least two years of cooking experience, preferably in a 5-star hotel, along with a valid health certificate. Strong knowledge in Western or Chinese cuisine is essential, and candidates must maintain a positive attitude and work well under pressure. This role offers the opportunity to be part of a passionate team providing exceptional service.

Qualifications

• Minimum 2 years as a Cook or 1 year as Commis in a 5-star hotel.
• Possess a valid health certificate.
• Able to set priorities and complete tasks on time.

Responsibilities

• Prepare food for guests and team members efficiently.
• Support the Sous Chef or Chef de Partie.
• Maintain all HACCP aspects within the hotel’s operation.

Skills

Good knowledge of Western or Chinese cuisine

Ability to work in stressful situations

Good command of English

Education

Junior Middle School graduate or above

Technical education in hospitality or culinary school preferred

Job description

A leading global hospitality company is seeking a Commis to prepare and cook food in designated kitchen areas, ensuring high-quality service for guests and team members. The ideal candidate should have at least two years of cooking experience, preferably in a 5-star hotel, along with a valid health certificate. Strong knowledge in Western or Chinese cuisine is essential, and candidates must maintain a positive attitude and work well under pressure. This role offers the opportunity to be part of a passionate team providing exceptional service.