Commis Chef: Seasonal Menus, Training & Growth

Audley Group; United Kingdom; On-site; GBP 20,000 - 25,000; Part time

Job summary

A leading hospitality company in the United Kingdom is looking for a Commis Chef. You will work in a lively kitchen environment, preparing ingredients and assisting with stock management. The ideal candidate has food hygiene knowledge and a positive attitude. In return, you will receive a competitive salary, excellent training, and various employee benefits including a company pension scheme and discounts at dining locations.

Benefits

Work life balance – no split shifts

28 days holiday

50% discount on food and drinks

Full training provided

Free uniform

Qualifications

• Knowledge of food hygiene practices.
• Experience in kitchen environments preferred.
• Flexibility with duties and shifts.

Responsibilities

• Prepare ingredients for dishes.
• Assist with stock ordering and rotation.
• Maintain cleanliness in the kitchen.

Skills

Food health and hygiene knowledge

Experience with stock ordering

Knowledge of stock control

Ability to work under pressure

Positive attitude

Job description

A leading hospitality company in the United Kingdom is looking for a Commis Chef. You will work in a lively kitchen environment, preparing ingredients and assisting with stock management. The ideal candidate has food hygiene knowledge and a positive attitude. In return, you will receive a competitive salary, excellent training, and various employee benefits including a company pension scheme and discounts at dining locations.