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A commercial kitchen equipment service provider is seeking a Field Service Engineer to deliver high-quality servicing and maintenance for commercial catering equipment across Central London and the Home Counties. The ideal candidate will be qualified to City & Guilds/NVQ Level 3, hold necessary gas certificates, and have at least 3 years of experience in the commercial catering industry. A strong commitment to customer service and safety protocols is essential. This role includes participation in an out-of-hours emergency service on a rota basis.