Chef de Partie – Fresh School Kitchen, Growth & Perks

Peoplebank; Farnham; On-site; GBP 25,000 - 30,000; Full time

Job summary

A prestigious private school in Farnham is seeking a talented Chef De Partie to join their team. The role involves working in a fast-paced kitchen, creating fresh and seasonal dishes, while ensuring high standards of food hygiene and safety are maintained. Ideal candidates will have a genuine interest in food and excellent customer service skills, contributing to a vibrant catering environment. This opportunity offers competitive pay and a vibrant working atmosphere with plenty of career progression.

Benefits

Wider wallet scheme

Free meals on duty

Enhanced maternity and paternity leave

Cycle to work scheme

Recommend a friend bonus

Individual training and development

Well established apprenticeship programme

Team & company social events

Employee assistance programme

Workplace pension

Excellent career progression

Qualifications

• Experience working in a fast-paced kitchen at CDP or junior sous chef level.
• Ability to work with fresh seasonal ingredients and bespoke menus.
• Culinary skills adhering to company standards.

Responsibilities

• Work as part of a team to provide catering services.
• Produce food using fresh ingredients from scratch.
• Maintain food hygiene and safety standards.

Skills

Interest in food

Customer service skills

Team player

Attention to detail

Ability to use verbal English

Ability to use written English

Job description

A prestigious private school in Farnham is seeking a talented Chef De Partie to join their team. The role involves working in a fast-paced kitchen, creating fresh and seasonal dishes, while ensuring high standards of food hygiene and safety are maintained. Ideal candidates will have a genuine interest in food and excellent customer service skills, contributing to a vibrant catering environment. This opportunity offers competitive pay and a vibrant working atmosphere with plenty of career progression.