Chef De Partie (CDP)

Chilledpubs; United Kingdom; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading UK restaurant group is seeking an entry-level chef to join their team. You will take pride in cooking fresh and creative dishes while maintaining high standards of food safety. The role offers opportunities for internal promotions and various employee benefits, including a competitive salary and discounts across all locations. Join a supportive, family-like team and help build great relationships through great food.

Benefits

Up to 75% discount across all locations

Monthly incentives

Paid day off on your birthday

Christmas and New Year’s Day off

Wine club discounts

Qualifications

• Must be a team player with no ego.
• Ability to manage one's section and stock efficiency.
• Willing to learn and improve cooking skills.

Responsibilities

• Own your section and deliver quality dishes.
• Ensure food safety and cleanliness.
• Support team members when needed.

Skills

Teamwork

Cooking skills

Time management

Food safety knowledge

Job description

Base pay range

At Chilled Pubs, everything starts with our values: Warm, Hungry, People Smart, Trust. They shape how we cook, how we work, and how we look after each other.

If you’re a chef who thrives in a supportive team, loves fresh food, and takes pride in delivering great service together, you’ll feel right at home here.

Who we’re looking for

Our values are the foundation of the culture we want to embody. If you’re a chef who has:

• Warm (Humble) – You bring zero ego into the kitchen. You help before you’re asked, treat everyone with respect, and celebrate team wins — not just your own.
• Hungry – You want to grow. You love learning new sections, improving your craft, and finding smarter ways to work — not just working more hours.
• People Smart – You read the room, stay calm under pressure, communicate clearly, and help create a positive kitchen atmosphere that everyone feels.
• Trust – You’re reliable, consistent, clean, safe, and professional — someone your team can count on every shift.

What you’ll do

• Owning your section with pride, precision and pace.
• Cooking fresh, creative dishes — from wood‑fired pizzas to towering burgers.
• Hitting quality & ticket times even on the busiest nights.
• Keeping standards spotless — food safety and cleanliness are a must.
• Supporting across sections when the team needs you.
• Managing your stock & organisation so your section runs smoothly.
• Being a great teammate — no drama, no ego, just chefs who care.

Your mission is simple: Cook great food. Build great relationships. Help your team win.

Benefits

• Monthly check‑ins with your manager.
• Internal promotion opportunities.
• A competitive & industry‑leading salary.
• Up to 75% discount across all Chilled Pubs.
• Christmas and New Year’s Day off.
• Paid day off on your birthday.
• Instant access to your wages with Wage‑Stream.
• Wine club – huge discounts on wine for Chilled employees.
• A team that feels like family.
• Monthly incentives, yearly ‘Dennis Awards’ dinners, and company‑wide competitions to win tickets to some of the biggest music shows in the UK.
• Apprenticeship schemes if you’re hungry for personal growth.

Seniority level

Entry level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries

Restaurants

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