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Chef de Partie

Manorview Hotels & Leisure Group

Johnstone

On-site

GBP 40,000 - 60,000

Full time

2 days ago
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Job summary

A leading hospitality company in Scotland is seeking a passionate Chef De Partie to join their dynamic kitchen team. The role involves preparing high-quality meals, maintaining food standards, and working closely with both the Head Chef and Front of House teams. With a commitment to great hospitality, candidates will enjoy competitive pay with additional service charges and tips. The company values its staff and offers various perks, including free meals and learning opportunities.

Benefits

Free meals on shift
10% service charge retention
Career development opportunities
Wellbeing services

Qualifications

  • Experience in a kitchen environment is preferred.
  • Capable of delivering high-quality meals across various sections.
  • Ability to maintain cleanliness and organization in the kitchen.

Responsibilities

  • Deliver high-quality and innovative food across different outlets.
  • Maintain consistent cleanliness and food service standards.
  • Engage and collaborate with the kitchen and front of house teams.

Skills

Passion for cooking
Teamwork
Attention to detail
Job description

We’re about much more than hospitality! We’re striving to make life better for people – whether they are team, guests or community, through our everyday actions and decisions. Our team care for others, bring their best and help us move forward, whatever job they do.

We are looking for a great Chef De Partie to join our team, our CDPs are an important part of our kitchen team working with the Head Chef, kitchen and Front of House teams to deliver great hospitality and experiences to our guest and the team.

Our CDPs are passionate about their craft and all aspects of delivering great plates of food. They have responsibility for all aspects of their section delivering a high quality and innovative standard of food across the restaurant, functions and other food outlets whilst maintaining a high level of profitability.

Working hard within the team, our CDPs delivers consistent standards of cleanliness, tidiness and food service as well as be an engaged and motivated member of the team. Our CDPs can be found working on any section in the kitchen, delivering a function meal or private party. They start the day setting up their station and end it cleaning everything down.

We pay a fair wage – with our hourly pay being higher than the Government rates, at a minimum. Your earnings will be further enhanced by our 10% service charges and other tips that guests leave – with 100% of tips being retained by the team.

We make life better for our team by:

  • Offering great perks and benefits to be enjoyed by you and your family!
  • Sharing our profits with you after 1 year of service
  • Giving you free meals, soft drinks and hot drinks on shift
  • Listening to our team via surveys and feedback sessions
  • Offering free wellbeing services and resources, for help whenever you need it
  • Creating great learning and development opportunities to support your career
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