Assistant General Manager Italian Restaurant

The Megaro; Greater London; On-site; GBP 60,000 - 80,000; Full time

Job summary

A contemporary Italian restaurant located in the heart of Kings Cross is looking for an experienced Assistant General Manager. The role requires a proactive leader with a hands-on attitude, capable of managing a team of 15 in a fast-paced environment. Candidates should have experience in casual dining, training, and SOP development, along with a passion for Italian cuisine. This is a great opportunity to contribute to a memorable dining experience while driving operational success.

Qualifications

• Must have experience in fast-paced restaurant operations.
• Strong leadership and motivational skills are essential.
• Knowledge in training and development practices is required.

Responsibilities

• Oversee the entire operation to ensure profitability.
• Lead and motivate a team of 15 staff members.
• Handle training and implementation of SOPs.

Skills

Experience in casual dining

Leadership

Training and SOP implementation

Customer service

Commercial acumen

Job description

Assistant General Manager – Modern Italian Restaurant

Kings Cross

Located in the heart of Kings Cross is our all-day dining, sharing concept, Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine, while also demonstrating the creativity and distinctive style of Spagnoletti.

We are looking for an experienced Assistant General Manager that will bring a hardworking attitude and experienced with casual dining. We are looking for an entrepreneurial mind, a positive and energetic persona with a proactive and to-do attitude. Leading from the front a team of 15 people, the ideal candidate will be experienced with fast-paced operations, will have a hands-on attitude and will need to be experienced in dealing with large team.

Personality and confidence are paramount for the role together with a natural passion for Italian food. The AGM needs to be very knowledgeable in terms of training, Sops development, L&D, staff development, be charismatic, dynamic, well organised and highly motivate.

The AGM will:

• Be responsible for the entire operation, driving the business strategically to profitability and creating, together with the team, a memorable dining destination.
• Be a motivator and a natural leader.
• Be experienced with training and SOP writing/implementation.
• Be financially and commercially astute.
• Be hands on and happy to work alongside the team on the floor.
• Have a calm demeanour and the ability to deal with stressful circumstances.

If you are looking for a forward thinking, contemporary, and genuine company, then look no further.

Apply now to begin your journey with us.