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Assistant Director of Food and Beverage

The Cameron House

Springbank

On-site

GBP 35,000 - 50,000

Full time

Today
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Job summary

A prestigious luxury resort located in Scotland is seeking an Assistant Director of Food and Beverage to manage food and beverage operations. The ideal candidate should have extensive experience in high-end hospitality, strong leadership skills, and a track record of delivering exceptional guest experiences. Responsibilities include supporting the F&B Director, overseeing service standards, and driving profitability. This role offers a range of employee benefits including discounts and free meals while on duty.

Benefits

Free meals when on duty
Pension scheme
Employee discounts
Enhanced holidays
Free Leisure Club Membership
On-site discounts
Free parking

Qualifications

  • Experience in senior food & beverage management, ideally in luxury hospitality.
  • Strong leadership and people management skills.
  • Ability to deliver exceptional guest service.

Responsibilities

  • Support F&B Director in managing operations and service standards.
  • Engage with guests and support the team on the floor.
  • Monitor financial performance and identify improvement opportunities.
  • Recruit and train F&B leaders and staff.
  • Ensure compliance with health and safety standards.

Skills

Leadership
Guest service
Financial awareness
Analytical skills
Organisational skills
Communication
Adaptability
Job description
Assistant Director of Food and Beverage

Though a short drive from Glasgow, Cameron House feels a million miles away from everyday life. Set in 400 acres of beautiful Scottish countryside, it’s considered one of the country’s finest 5‑star luxury resorts. Why? Because it’s home to a world‑class spa, rooftop infinity pool, 18‑hole championship golf course, five‑star accommodation, impressive restaurants, a marina, and a choice of exhilarating and relaxing outdoor activities.

For meetings and conferences, Cameron House provides a truly flexible choice of function spaces in a truly memorable setting, while our extensive corporate offering also includes a range of_fin team‑building and social activities.

The romantic setting of Loch Lomond also makes Cameron House the perfect place for spectacular weddings. We can tailor bespoke wedding for guests, from intimate celebrations and larger events for up to 400 guests, or anything in between.

Add all the above together, and we have something very special, all that’s missing could be you.

The role

We are seeking a dynamic and detail‑oriented Assistant Food & Beverage Director to support the strategic and day‑to‑day management of our food and beverage operations. This role works closely with the F&B Director to ensure that all restaurants, bars, lounges, and event spaces run seamlessly, delivering exceptional guest experiences.unsubscribe? that reflect our brand standards.

The Assistant F&B Director will act as a key leader in driving service excellence, operational efficiency, and profitability, while inspiring and developing our management team and front‑line colleagues.

Reporting to our Director of Food & Beverage you will be responsible for:

  • Support the F&B Director in overseeing all outlets, ensuring smooth operations and consistent service standards.
  • Act as a hands‑on leader, regularly present on the floor to engage with guests and support the team.
  • Assist with setting and implementing operational strategies, service standards, and SOPs across the department.
  • Monitor financial performance (P&L, cost control, budgets) and identify opportunities to improve revenue and profitability.
  • Partner with the culinary team to deliver cohesive food and beverage experiences.
  • Support the recruitment, onboarding, and training of F&B leaders and staff, building strong, motivated teams.
  • Champion guest experience, handling feedback with professionalism and ensuring swift resolution of issues.
  • Ensure compliance with all licensing, health & safety, and food hygiene standards.
  • Take ownership of specific projects, outlets, or initiatives as delegated by the F&B Director.
  • Step in to act as F&B Director in their absence.
Who we’re after
  • Previous experience in a senior food & beverage management role, ideally as an Operations Manager, Multi‑Outlet Manager, or Assistant Director in a luxury or high‑end hospitality environment.
  • Strong leadership, coaching, and people management skills.
  • Proven ability to deliver exceptional guest service and inspire others to do the same.
  • Experience working with LQA or Quality Standard equivalent.visual=?
  • Commercially astute with strong financial awareness and analytical skills.
  • Exceptional organisational and time management abilities.
  • A natural communicator with confidence in liaising with guests, teams, and senior leadership.
  • Flexible and adaptable to the needs of a fast‑paced, guest‑driven environment.
Be part of something special

We’ve been building our culture at Cameron house for over 30 years. Our people tell us it’s focused, fun and positive. A place where everyone’s contribution is valued. That’s because we all have to rely on each other, like a family, to create memorable experiences for our guests – whether they’re celebrating life’s big events, or looking to relax and enjoy themselves.

Come and join our Clan
  • People who want to achieve great things – your interest in us suggests you have the ambition, drive and determination to meet challenges head on and to be the best.
  • People who are naturally friendly – who genuinely care about our guests and the service they receive.
  • People who will always go beyond what our guests expect from us to make their stay a special and memorable one.
  • People who show the same level of care for their team as our guests – It’s about supporting each other to be the best we can be and to do the best job we can.
  • People who will respect and protect the magical place we work in – it’s up to all of us to look after our environment and never take it for granted.
What’s in it for you?
  • Free meals when on duty, in our team cafes
  • Pension scheme
  • Refer‑a‑friend scheme
  • Birthday lunches and long service awards involving recognition with high street shopping vouchers and overnight stays
  • Enhanced holidays, rising with long service.fa
  • Free Leisure Club Membership, with friends and family discounts.
  • Employee care service, offering lifestyleVRTX and wellbeing support and counselling via a confidential helpline
  • On‑site discounts on Cameron House and Cameron Lodges accommodation, 30% off food and beverage, golf membership, spa treatments, Celtic Warrior cruises, outdoor activities and retail products
  • Supplier and local business discounts – from cinema tickets, car workflow and airport parking to mobile phones, leisure activities and high street retailers
  • Free parking

And while Cameron House itself offers a huge range of activities across 400 acres of Scottish countryside, there’s also the wider Loch Spencer on your doorway – just waiting to be explored in your free time.

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