Adhoc Offshore Chef Baker

Compass Group; Aberdeen City; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading food service provider is seeking a Chef/Baker to join the ESS Offshore team based in Aberdeen. You'll prepare and serve high-quality meals, ensuring safety compliance and maintaining excellent client relationships. Ideal candidates will have proven experience, strong customer service skills, and relevant certifications. The role offers access to exclusive perks, training programs, and a pension contribution. Ready to take your skills offshore? Apply today!

Benefits

Exclusive Compass PerksAtWork discounts

Access to training and development programs

Pension contribution

Qualifications

• Proven experience as a Chef/Baker with a passion for food.
• Strong customer service and communication skills.
• Motivated to deliver high standards consistently.

Responsibilities

• Prepare and serve meals to the highest standards.
• Promote a strong safety culture and maintain compliance with all H&S and Food Safety procedures.
• Keep accurate records and ensure equipment is safe and operational.
• Deliver consistent quality and service to avoid any failures or penalties.
• Build and maintain excellent client and customer relationships.

Skills

Experience as a Chef/Baker

Strong customer service

Effective communication

Motivation for high standards

Education

City & Guilds 706/1 & 706/2 (or equivalent)

First Aid Certification

Job description

Mobilising from Aberdeen & Norwich

Join our ESS Offshore adhoc team and bring your passion for food to the open sea. If you’re ready to deliver top‑notch meals, keep standards high and rise above the rest – get in touch!

What You’ll Do

• Prepare and serve meals to the highest standards.
• Promote a strong safety culture and maintain compliance with all H&S and Food Safety procedures.
• Keep accurate records and ensure equipment is safe and operational.
• Deliver consistent quality and service to avoid any failures or penalties.
• Build and maintain excellent client and customer relationships.

What We’re Looking For

• Proven experience as a Chef/Baker with a passion for food.
• Strong customer service and communication skills.
• Motivated to deliver high standards consistently.

Essential Certifications

• BOSIET/FOET (including CA-EBS rebreather)
• MIST
• OGUK & Food Handlers Medical
• City & Guilds 706/1 & 706/2 (or equivalent)
• Bi-Deltoid Shoulder Measurements
• Bakery experience/qualification

Desirable

First Aid Certification

Candidates invited to interview must bring evidence of all essential certifications and Right to Work documentation.

What We Offer

• Exclusive Compass PerksAtWork discounts
• Access to training and development programs
• Pension contribution

Ready to join our team?

Apply today and bring your skills offshore!