Head Waiter

The Megaro; Greater London; On-site; GBP 24,000 - 30,000; Full time

Job summary

A contemporary Italian restaurant located in Kings Cross is seeking an experienced Waiter/Waitress to join their team. The ideal candidate will have at least 2 years of experience in a fast-paced environment and a passion for Italian or Mediterranean cuisine. Key responsibilities include ensuring high standards during service, maintaining excellent interpersonal skills, and report directly to the General Manager to ensure smooth operations. Join us to be part of a forward-thinking company dedicated to quality and customer satisfaction.

Qualifications

• A minimum of 2 years experience in a fast-paced restaurant environment.
• Ability to maintain a neat appearance and rapport with guests.
• Experience in seasonal operations is a plus.

Responsibilities

• Supervise work during service to ensure standards are met.
• Report to the General Manager on operations and issues.
• Provide moral support and training to team members.
• Ensure guest satisfaction at all times.

Skills

Experience in Italian or Mediterranean cuisine

Good interpersonal skills

Ability to track food and drink orders

Team player

Organizational skills

Job description

Waiter/Waitress – All day dining Italian Restaurant

Kings Cross

Located in the heart of Kings Cross is our all-day dining eatery Spagnoletti. Our Italian inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine.

We are looking for an experienced waiter/waitress to work alongside the team

The ideal waiter/waitress will be ideally acquainted with Italian or Mediterranean cuisine and experienced with the role for 2 years in a fast pace and high-volume operation.

The ideal candidate will:

• be a team player and flexible individual.
• be experienced in working on the floor in fresh produce, seasonal operation.
• be a foodie individual, passionate about the industry.
• have good memories and organizational skills to keep track of food and drink orders and the preferences of regular guests.
• report directly to the General Manager keep an open line of communication about any problems, concerns or simply the general operation of the Restaurant.
• will supervise their work during service to ensure all procedures and standards are respected.
• will also offer moral support to the team where it is needed, training and lead by example.
• will guarantee the highest level of guest satisfaction.

The waiter/waitress will maintain a neat appearance, possess excellent interpersonal skills, and easily build rapport with guests.

If you are looking for a forward thinking, contemporary, and genuine company, then look no further.

Apply now to begin your journey with us.