Continental Chef – UK Visa Sponsorship Available at BEERD (Bristol, UK)

School Result; Bristol; On-site; GBP 32,000 - 35,000; Full time

Job summary

A vibrant pizza restaurant in Bristol is seeking an experienced Continental Chef to oversee kitchen operations, design innovative menus, and manage a culinary team. This full-time position offers a competitive salary and UK visa sponsorship for eligible candidates. Ideal for chefs passionate about European cuisine and pizza preparation, this role encourages creativity and career progression in a fast-paced environment.

Benefits

Competitive salary based on experience

UK visa sponsorship

Opportunities for career progression

Staff discounts

Training and development

Exposure to creative kitchen culture

Qualifications

• Proven experience supervising kitchen teams in a restaurant or hospitality setting.
• Strong background in food production, preparation, and cooking techniques.
• Comprehensive knowledge of food safety practices and regulations.

Responsibilities

• Oversee daily kitchen operations and ensure efficient food production.
• Develop and design menus that incorporate seasonal ingredients and culinary trends.
• Supervise and train kitchen staff.

Skills

Supervisory skills

Food production knowledge

Team management

Attention to detail

Creativity

Culinary excellence

Job description

Continental Chef – UK Visa Sponsorship Available at BEERD (Bristol, UK)

BEERD, a fast-paced and vibrant pizza restaurant inBristol, is hiring a Continental Chef to join its culinary team. This full-time role offers a competitive salary range of £32,000 to £35,000 per year, along with UK visa sponsorship for eligible candidates. If you’re an experienced chef with a passion for European cuisine and a flair for leadership, this opportunity offers career growth in a dynamic hospitality setting.

BEERD is a well-established restaurant known for its artisanal pizzas, fresh ingredients, and lively atmosphere. Located in the heart of Bristol, BEERD blends casual dining with culinary sophistication, offering guests a menu inspired by seasonal produce and global flavors. The kitchen team is passionate about quality, creativity, and delivering memorable dining experiences.

As the restaurant expands, BEERD is seeking a talented chef to lead its kitchen operations and elevate its continental offerings.

Position Overview

As a Continental Chef, you’ll oversee daily kitchen operations, manage a diverse team, and design innovative menus that reflect culinary trends and seasonal ingredients. You’ll be responsible for maintaining food safety standards, training staff, and collaborating with front-of-house teams to ensure seamless service.

This role is ideal for chefs with supervisory experience, strong organizational skills, and a background in European cuisine—especially those with experience working with fresh dough pizza.

• Company: BEERD
• Location: Bristol, UK
• Employment Type: Full-Time
• Work Arrangement: In-person

Key Responsibilities

• Oversee daily kitchen operations and ensure efficient food production
• Develop and design menus that incorporate seasonal ingredients and culinary trends
• Supervise and train kitchen staff, fostering a collaborative and high-performance environment
• Ensure compliance with food safety regulations and maintain a clean, organized kitchen
• Collaborate with front-of-house staff to ensure smooth service and guest satisfaction
• Monitor inventory levels and assist in ordering supplies
• Maintain kitchen equipment and ensure it is in good working order
• Work with fresh dough pizza and contribute to menu innovation
• Uphold high standards of presentation, flavor, and consistency in all dishes

Required Qualifications

• Proven experience supervising kitchen teams in a restaurant or hospitality setting
• Strong background in food production, preparation, and cooking techniques
• Excellent team management and leadership skills
• Comprehensive knowledge of food safety practices and regulations
• Ability to work under pressure while maintaining attention to detail
• Previous experience in continental cuisine and pizza preparation (preferred)
• Passion for culinary excellence and guest satisfaction

Personal Attributes

• Creative and innovative mindset
• Strong communication and interpersonal skills
• Organized and detail-oriented
• Flexible and adaptable to changing kitchen demands
• Committed to continuous learning and professional development
• Positive attitude and team-oriented approach

Benefits and Perks

BEERD offers a supportive work environment and benefits designed to help you thrive:

• Competitive salary based on experience
• UK visa sponsorship for eligible international candidates
• Opportunities for career progression within the restaurant group
• Staff discounts and access to exclusive culinary events
• Training and development in modern cooking techniques
• Exposure to a fast-paced, creative kitchen culture

Why This Role Matters

Continental Chefs are the creative force behind a restaurant’s culinary identity. At BEERD, your expertise will shape the menu, inspire the team, and delight guests with every dish. Whether you’re crafting a seasonal special or mentoring junior chefs, your leadership will drive quality, innovation, and consistency.

This is more than just a kitchen job—it’s a chance to build a meaningful career in a restaurant that values creativity, collaboration, and excellence.

Who Should Apply?

This role is perfect for:

• Experienced chefs seeking UK visa sponsorship
• Culinary professionals with a background in European cuisine
• Candidates with strong supervisory and team management skills
• Individuals passionate about pizza and fresh dough preparation
• Applicants ready to relocate to Bristol and contribute to a growing brand