Food & Beverage Manager

Avoca Handweavers Shops Limited; Ireland; On-site; EUR 35,000 - 50,000; Full time

Job summary

A premium lifestyle brand in Kilmacanogue is seeking a passionate Food & Beverage Manager to lead their F&B operation. The role involves managing customer service, team leadership, and operational accountability within a vibrant retail environment. This is a fantastic opportunity for a hospitality professional eager to make a lasting impact in a supportive team culture.

Qualifications

• Previous experience in a F&B role.
• Strong commitment to customer service.
• Experience in managing or supervising teams.

Responsibilities

• Accountability for all F&B operations.
• Ensure compliance with food hygiene and safety laws.
• Manage day-to-day operations of F&B outlets.

Skills

Customer service focus

Team leadership

Communication skills

Creativity and innovation

Job description

Overview

Avoca is seeking a passionate and commercially driven Food & Beverage Manager to lead the F&B operation within our Kilmacanogue store. This is a fantastic opportunity for a hospitality professional who thrives in a fast-paced, customer-focused environment and is eager to make a meaningful impact in a premium lifestyle brand.

What you'll bring

• Previous experience in the same or similar role within a F&B environment.
• Commitment to delivering a high level of customer service.
• Ability to communicate and influence across all departments.
• Team player and able to work proactively, lead the team from the front and be customer facing.
• Ability to work under pressure and under your own initiative.
• Experience of managing or supervising a team / multi teams.
• Creative and innovative approach.

Key Responsibilities

• Put the customer first, ensuring the guest experience is at the forefront.
• Take accountability for all F&B operations, including the restaurant, cafe and events.
• Identify and act upon opportunities to grow revenue and reduce costs within the F&B department.
• Utilise personnel between all F&B outlets to minimise payroll expenditure and ensure flexibility of the team and optimise staff stability.
• Manage the day-to-day operation of the F&B outlets.
• Ensure compliance regarding food hygiene, licensing laws, health and safety and food and beverage systems in line with the company Food Policy & current legislation.
• Deal with customer feedback, ensuring effective outcomes and development of the F&B operation.
• Be fully accountable for all team members within the F&B department in terms of recruitment and performance management.
• Develop and train new and existing staff on standards and procedures, to ensure all staff are fully trained to be the best they can.

Why Join Avoca?

At Avoca, we celebrate creativity, quality, and community. You\'ll be part of a team that values innovation and excellence, with opportunities to grow your career in a supportive and inspiring environment.

Details

• Seniority level: Not Applicable
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Retail