General Manager - Nottingham (Hiring Immediately)

JR United Kingdom; Stoke-on-Trent; On-site; GBP 30,000 - 60,000; Full time

Job summary

A leading company in the catering industry is seeking a General Manager for its Stoke-on-Trent unit. The role involves strategic management, team leadership, and ensuring high standards of service and compliance. With a comprehensive benefits package and opportunities for career development, this position offers a rewarding career path.

Benefits

Contributory pension scheme

Free Parking

Free Meals On Duty

Career development opportunities

Travel discounts

Food shopping discounts

Cinema ticket discounts

Wellness and exercise classes

Share discounts

Qualifications

• Previous contract catering experience required.
• Strong leadership and communication skills essential.

Responsibilities

• Organising and supervising the unit to meet standards and regulations.
• Managing resources efficiently, including stock and team members.

Skills

Strategic management

Team leadership

Effective communication

Motivation skills

Leadership skills

Budget management

Job description

General Manager - Nottingham (Hiring Immediately)

Location: Stoke-on-Trent, United Kingdom

Salary: GBP 30,000 - 60,000

Client:

Compass Group

Job Category:

Other

EU work permit required:

Yes

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

We offer a comprehensive benefits package including:

• Contributory pension scheme
• Free Parking
• Free Meals On Duty
• Career development through our Career Pathways and MyLearning programmes
• Travel discounts with TUI, Expedia, Booking.com, and more
• Food shopping discounts at Tesco, Sainsbury's, Morrisons, and others
• Up to 44% off cinema tickets
• Reward points for spending, redeemable across various brands
• Free wellness, mindfulness, and exercise classes
• Share discounts and offers with friends and family

Responsibilities include:

• Organising and supervising the unit to meet company standards, contract specifications, and regulations.
• Managing resources efficiently, including stock, team members, and assets.

Key qualities and responsibilities:

• Strategic management and team leadership
• Previous contract catering experience
• Effective communication, motivation, and leadership skills
• Maintaining food quality and health & safety standards
• Regular client communication
• Implementing action plans based on customer feedback
• Representing Compass Group and promoting the unit
• Delivering high-standard hospitality and service improvements
• Innovative service delivery
• Budget management and trend analysis

About Us:

As part of Compass, you'll help feed people, fuel progress, and forge connections across venues. Join us for a rewarding career with industry-leading pay, perks, and development opportunities. We value diversity and inclusion, fostering a culture where everyone can thrive.